chrysanthemum cake
By AlexieOrn
Ingredients: chicken essence
Recipe Recommendations
- crowndaisy chrysanthemum 100g
- flour appropriate amount
- eggs appropriate amount
- water appropriate amount
- corn oil appropriate amount
- white sugar appropriate amount
- chicken essence appropriate amount
- salt appropriate amount
Steps for chrysanthemum cake
1
Wash the chrysanthemum
2
Chop and place in a large bowl
3
Put the right amount of flour in the bowl
4
Add an egg
5
Add a little white sugar, salt, and chicken essence to taste, add appropriate amount of water to make batter
6
Heat in the electric baking pan, add a little corn oil, after heating the oil, put the batter into the electric baking pan, and use a shovel to evenly shape it into a circle
7
When frying one side turns yellow, turn over and fry the other side. Just fry on both sides until orange.
8
The taste of chrysanthemum cake is very fresh and the recipe is very simple. It is very suitable for breakfast!!