celery leaf egg cake
Ingredients: chicken essence
Recipe Recommendations
- eggs of 3
- celery leaves appropriate amount
- salt a little
- white granulated sugar a little
- chicken essence a little
Steps for celery leaf egg cake
1
Beat the eggs evenly, put all the seasonings into the egg mixture, and finally add the celery leaves and stir slightly.2
Preheat the pan, preferably using a non-stick pan. The temperature can be higher at first, and then pour the egg liquid into the pan. At this time, change the heat to medium to prevent the pan from being burnt.3
After the egg liquid on top is basically formed, it will be turned over at this time. Regarding turning over, it is best to have a lid. If you don't have it, you can find a large plate, buckle it on the pot, hold the pot cake in one hand, turn the pot over, and then put it into the pot to continue processing the other side.celery leaf egg cake Make Tips
In an era of rising prices, don't waste it ~ Use it if you can!