Scrambled eggs with garlic sprouts

By CristopherWilliamson

Scrambled eggs with garlic sprouts
Ingredients: salt,garlic,eggs,oil

Recipe Recommendations

  • eggs 2,
  • garlic 200 grams
  • oil appropriate amount
  • salt appropriate amount

Steps for Scrambled eggs with garlic sprouts

  • Make step 0
    1
    Wash the garlic sprouts and cut them into sections, add a little salt to the eggs and stir well
  • Make step 1
    2
    Put the oil in the pan, heat the oil, pour in the egg liquid, stir-fry and serve out
  • Make step 2
    3
    Add some oil, add garlic sprouts and stir fry
  • Make step 3
    4
    Add some salt after cutting, and stir fry evenly
  • Make step 4
    5
    Pour in the scrambled eggs and stir well. Serve

    • Scrambled eggs with garlic sprouts Make Tips

    1. The purpose of adding salt in step 4 is to make the garlic sprouts salty even. 2. If you add salt after adding the fried eggs in step 5, the eggs will be stained with salt, which will be more salty and have uneven taste.

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