Lotus root flour sweet and sour drink
Ingredients: lotus root starch
Recipe Recommendations
- lotus root starch a bag
- brown sugar 10 grams
- rice vinegar 10 grams
- sweet and sour
- mix
- ten minutes
- simple
Steps for Lotus root flour sweet and sour drink
1
Put a bag of lotus root starch into a bowl
2
add brown sugar
3
Add appropriate amount of warm water and stir well
4
Add rice vinegar and stir well
5
Microwave oven bites for about 10 seconds
6
Take it out and make it transparent and sticky. If not, heat it for a while.Lotus root flour sweet and sour drink Make Tips
Eat carefully for patients with exogenous diseases and gastric ulcers