Roasted beef with gourd

Recipe Recommendations

• the Huzi appropriate amount
• beef appropriate amount
• green pepper appropriate amount
• red pepper appropriate amount
• bean paste appropriate amount
• salt appropriate amount
• soy sauce appropriate amount
• Jiang appropriate amount
• shisanxiang appropriate amount
• chicken essence appropriate amount
• sugar appropriate amount
• MSG appropriate amount
• garlic appropriate amount

• slightly spicy
• burn
• ten minutes
• simple

Steps for Roasted beef with gourd

1

Two gourd heads (peeling)

2

divisor cut diamond block

3

You can change the good cooked beef to a knife and a gourd that is not much different

4

Cut green and red peppers into slices, color matching

5

Put the ginger and garlic (sliced and chopped), the bean paste, into the pan, stir-fry until fragrant, add water (appropriate amount of water), add the chopped gourd beef, green and red peppers (season with soy sauce color, and you can also heat and color), add a little of the thirteen spices. Just fine, cook for 3 minutes and the soup will be ready to dry

6

This dish is quite easy to prepare at home (it's also quite an ordinary dish) It's a little dark on your mobile phone, haha, please forgive me

Recipe Categories

• hot dishes
• home cooking
• homemade dishes