stir-fried pork with bean sprouts
Ingredients: chicken essence
Recipe Recommendations
- mung bean sprouts 500 grams
- lean meat 200 grams
- garlic appropriate amount
- onion appropriate amount
- salt appropriate amount
- oil appropriate amount
- oyster sauce appropriate amount
- chicken essence appropriate amount
- salty and sweet
- fried
- ten minutes
- simple
Steps for stir-fried pork with bean sprouts
1
Wash mung bean sprouts and shred lean meat
2
Pour the bean sprouts into the water and remove them for use
3
Heat the oil in the pan, add the spring onions and garlic and stir-fry until fragrant, add the shredded pork until it changes color, and serve for later use
4
Add bean sprouts, stir-fry shredded pork well, add salt, fry oil, season with chicken essence, and finally add green onion segments
5
It'll be a big deal.stir-fried pork with bean sprouts Make Tips
Don't answer the phone before serving the pot, or you will miss the heat and the bean sprouts will shrink and become soft