Tomato cauliflower
Ingredients: salt,celery,tomato,cauliflower,pork
Recipe Recommendations
- cauliflower 1
- tomato of 3
- pork appropriate amount
- celery appropriate amount
- salt appropriate amount
- sour and salty
- burn
- ten minutes
- ordinary
Steps for Tomato cauliflower
1
Wash the cauliflower and cut into small flowers.
2
Wash 3 tomatoes and slice them into slices, separate pork from fat and thin, slice them, and wash celery for later use.
3
Add fat meat to the pan and fry the oil over low heat.
4
Fry enough oil and turn on high heat. Stir fry together without taking out the oil residue.
5
Add tomatoes and stir fry for a while.
6
Then add the cauliflower and stir fry.
7
Pour water over ingredients and bring to a boil.
8
Cook until the tomatoes have melted in the soup and add pork slices.
9
Season with salt after the pork is cooked, and finally add celery.