tomato scrambled eggs
Ingredients: salt,tomatoes,eggs,onion
Recipe Recommendations
- sour and salty
- fried
- ten minutes
- simple
Steps for tomato scrambled eggs

1
Cut tomatoes, beat eggs, chop shallot
2
Add the oil and heat it, add the eggs, stir-fry quickly over high heat, and put into a bowl for later use
3
Add a little oil and saute chopped green onion until fragrant
4
Pour in the tomatoes and stir fry
5
After taking out the soup, add a small bowl of water and stir-fry until paste
6
After the soup becomes thicker, add in the fried eggs and a little salt, stir-fry well