stir-fried garlic sprouts with bacon
By CasandraRyan
Ingredients: salt,garlic,MSG,Jiang,garlic,bacon
Recipe Recommendations
- medium spice
- stewed
- ten minutes
- simple
Steps for stir-fried garlic sprouts with bacon
1
Prepare all materials as shown
2
Prepare all materials
3
Prepare all materials
4
Soak the bacon in boiling water. At the same time, it can also remove the dust hanging outside and wash the bacon. Slice Jiangxi bacon
5
Smash the garlic and dice. Cut the ginger into the ground. Chili King cuts into sections,
6
Wash the garlic sprouts and cut them into sections
7
Cold pan hot oil,
8
Heat the oil by 60%, turn on low heat, and add minced garlic and minced ginger. Dry pepper sections, stir-fry until fragrant
9
Turn on high heat, add the bacon and stir-fry until the bacon is a little browned before it tastes delicious
10
Add garlic sprouts and stir-fry over high heat
11
Add a little salt to make the bacon a little salty. stir fry evenly
12
Add MSG and stir well
13
Add soy sauce and stir well
14
Once the garlic sprouts are a little wrinkled, they can be put out of the pot!
15
Serve the plate and serve it with a bowl of rice to have a delicious mealstir-fried garlic sprouts with bacon Make Tips
1 The salinity of bacon varies in each place, so you have to measure it yourself. You can also use fresh meat without bacon. 2 Chili King is a very spicy pepper in Jiangxi