Radish beef brisket
Ingredients: radish,beef brisket,Jiang,tangerine peel,octagonal,oyster sauce,chili sauce
Recipe Recommendations
- beef brisket 1.5 kg
- radish appropriate amount
- octagonal the right amount
- Jiang appropriate amount
- chili sauce appropriate amount
- tangerine peel appropriate amount
- oyster sauce appropriate amount
- slightly spicy
- stewed
- ten minutes
- simple
Steps for Radish beef brisket
1
Main material.
2
Make the pan with ginger.
3
Cook the ingredients together with all the ingredients.
4
Cover the pot and cook for about 1 hour.
5
The radish comes down behind.
6
great.