Jinyu Ancient Tofu

By NikitaHeathcote

Jinyu Ancient Tofu
Ingredients: ketchup,soy sauce,salt,tofu,cucumber,onion,carrots,water starch,sugar,corn kernels

Recipe Recommendations

  • tofu a
  • corn kernels appropriate amount
  • cucumber appropriate amount
  • onion appropriate amount
  • carrots appropriate amount
  • soy sauce appropriate amount
  • ketchup appropriate amount
  • water starch appropriate amount
  • salt appropriate amount
  • sugar appropriate amount

Steps for Jinyu Ancient Tofu

  • Make  step 0
    1
    Prepare a piece of tofu and cut it into small pieces
  • Make  step 1
    2
    Cut carrots, onions, and cucumbers into small pieces
  • Make  step 2
    3
    Put the tofu pieces in the hot oil in the pan and fry over medium and low heat
  • Make  step 3
    4
    Fry until golden brown and serve
  • Make  step 4
    5
    Leave the base oil in the pan, add the onions, cucumbers, carrots, and corn kernels, stir fry
  • Make  step 5
    6
    Add the fried tofu pieces
  • Make  step 6
    7
    Pour in a little soy sauce and stir fry
  • Make  step 7
    8
    Add a little salt and appropriate sugar (salt: sugar =1:5)
  • Make  step 8
    9
    Add 2 tablespoons of ketchup and stir fry
  • Make  step 9
    10
    Pour in water, starch, stir fry, and remove from the pan