Scrambled garlic sprouts with tomatoes and eggs
By EdwinBayer
Ingredients: salt,garlic sprouts,tomatoes,eggs,MSG,sugar
Recipe Recommendations
- tomatoes five
- eggs three
- garlic sprouts a bundle
- salt appropriate amount
- sugar appropriate amount
- MSG appropriate amount
Steps for Scrambled garlic sprouts with tomatoes and eggs
1
Prepare the garlic sprouts and cut them into sections
2
Cut tomatoes into slices
3
Whisk eggs
4
Put oil in the pan and heat the scrambled eggs
5
Stir fry and set aside for use
6
Add oil in the pan again and stir fry up and down, not too fast. Tomatoes love to make soup. At this time, we can add salt, sugar, and fry the tomatoes
7
Add the eggs and continue to stir fry
8
Add the garlic sprouts and MSG and stir fry several times, stir fry the garlic sprouts, turn off the heat
9
After frying, is it okay? (This amount I have brought out the amount for noon and my mother. Please don't follow the amount of five tomatoes!) Hehe, have a nice day!