assorted shredded egg
Ingredients: salt,green pepper,carrots,mushrooms,eggs,vegetable oil,MSG,sesame oil,onion,red pepper
Recipe Recommendations
- eggs of 2
- green pepper one
- red pepper one
- mushrooms 3 flowers
- carrots half an
- vegetable oil appropriate amount
- salt a little
- MSG a little
- sesame oil a little
- onion a short
Steps for assorted shredded egg
1
material drawing
2
Separate the egg white and egg yolk, and shred the green and red peppers, carrots, and mushrooms
3
Put a little oil in the frying pan and spread the egg whites until cooked
4
Put a little oil in the frying pan and spread the egg yolks until cooked
5
Allow the fried egg whites and egg yolks to cool and shred
6
Add less oil in the pan, add chopped green onion to burst out the fragrance, add shredded green and red pepper, shredded carrot, and shredded mushroom to stir fry smoothly
7
Add shredded eggs, stir fry quickly, add a little salt and MSG to taste, take out of the pan and pour a few drops of sesame oilassorted shredded egg Make Tips
This dish is relatively light. In order to maintain the original flavor of the dish, try not to add too much seasoning.