black pepper beef
Ingredients: chicken essence
Recipe Recommendations
- beef appropriate amount
- onion appropriate amount
- salt appropriate amount
- starch appropriate amount
- pepper appropriate amount
- cooking wine appropriate amount
- spiced powder appropriate amount
- black pepper appropriate amount
- chicken essence appropriate amount
- red wine appropriate amount
- sugar appropriate amount
- soy sauce appropriate amount
Steps for black pepper beef
1
Cut the beef into strips and cut the onions into slices.
2
Marinate beef with starch, pepper, salt, and cooking wine.
3
Stir well and marinate for 15 minutes.
4
Use salt, five-spice powder, pepper, and chicken essence to mix into the sauce.
5
Add sugar and red wine to the sauce to taste.
6
Add soy sauce.
7
Put oil in the pan and heat it up, stir-fry the beef for 8 minutes.
8
The beef is taken out of the pot to control the oil.
9
Put a little base oil in the pan and saute the onions until fragrant.
10
Pour in the beef and sauce and stir fry well.
11
It smells delicious.