Mushrooms drunk rapeseed

By KenyaCormier

Mushrooms drunk rapeseed
Ingredients: soy sauce,salt,rape,mushrooms,MSG,cooking wine,starch

Recipe Recommendations

  • mushrooms appropriate amount
  • rape appropriate amount
  • soy sauce appropriate amount
  • salt appropriate amount
  • cooking wine appropriate amount
  • starch appropriate amount
  • MSG appropriate amount

Steps for Mushrooms drunk rapeseed

  • Make  step 0
    1
    Prepare mushrooms and rapeseed, and wash mushrooms
  • Make  step 1
    2
    Wash the rapeseed and cut it in half
  • Make  step 2
    3
    Cut the mushrooms horizontally and horizontally, and cut into four petals
  • Make  step 3
    4
    Mix juice: soy sauce, salt, cooking wine, monosodium glutamate, starch and water to make juice
  • Make  step 4
    5
    Pour the mixed juice into the mushrooms and add the green onion and ginger. Cut the green onion and ginger into large pieces and remove them. Then, the dish will look better. Then prepare the steamer to boil boiling water, put the mushrooms into the steamer to steam. Forget to take pictures of this step.
  • Make  step 5
    6
    Pour the soup in the steamed mushrooms into the frying pan
  • Make  step 6
    7
    Put the rapeseed into the frying pan
  • Make  step 7
    8
    After the rapeseed is ripe, thicken the starch, remove the pan and set on a plate
  • Make  step 8
    9
    Finished product: A very delicious dish