Stewed lean meat with green olive
Ingredients: salt,candied dates,lean meat,green olive
Recipe Recommendations
- green olive 8 capsules
- lean meat 100g
- candied dates 1 capsule
- salt appropriate amount
Steps for Stewed lean meat with green olive
1
6-8 pieces of green olive, 100 grams of lean meat, 1-2 pieces of candied dates
2
Wash the green olive and cut into slices to give it more flavor
3
Put appropriate amount of water in the pan, add green olives, lean meat, and candied dates
4
Open fire and simmer on low heat for 30 minutes
5
Cook for 20-30 minutes, add appropriate amount of salt to taste
6
It is best to drink it for 2 or 3 days continuously for better results