cold bitter chrysanthemum
Ingredients: salt,bitter chrysanthemum,carrots,MSG,white sugar,sesame oil,minced garlic,white vinegar,seafood soy sauce
Recipe Recommendations
- bitter chrysanthemum 500 grams
- carrots one
- salt appropriate amount
- white sugar appropriate amount
- white vinegar appropriate amount
- seafood soy sauce appropriate amount
- MSG appropriate amount
- sesame oil appropriate amount
- minced garlic appropriate amount
- sweet and sour
- mix
- ten minutes
- ordinary
Steps for cold bitter chrysanthemum

1
Wash the bitter chrysanthemum
2
Shred carrots, minced garlic
3
First put the bitter chrysanthemum and shredded carrot into a container and marinate with a little salt
4
Pour white sugar, monosodium glutamate, white vinegar, soy sauce, and minced garlic into a bowl at the same time and mix well
5
Pour the mixed juice into the bitter chrysanthemum and mix well
6
Pour in the right amount of sesame oil, mix well, and serve on a platecold bitter chrysanthemum Make Tips
Marinate the bitter chrysanthemum in advance to taste better