Cold celery leaves
Ingredients: soy sauce,salt,celery leaves,MSG,white sugar,sesame oil,minced garlic,vinegar
Recipe Recommendations
- celery leaves 200 grams
- salt appropriate amount
- MSG appropriate amount
- vinegar appropriate amount
- soy sauce appropriate amount
- white sugar appropriate amount
- sesame oil appropriate amount
- minced garlic appropriate amount
- salty and fresh
- mix
- ten minutes
- ordinary
Steps for Cold celery leaves
1
Fresh celery leaves
2
Wash celery leaves
3
Bring water to the boil and blanch celery leaves
4
Remove and place in cold water to cool too well
5
Squeeze the celery leaves dry and add the chopped garlic, white sugar, vinegar, soy sauce, monosodium glutamate, salt, and sesame oil
6
Mix well and serveCold celery leaves Make Tips
Blanched celery leaves can be washed with cold water to keep the celery leaves themselves green