Soft fried mushroom

Recipe Recommendations

• Pleurotus appropriate amount
• salt appropriate amount
• flour appropriate amount
• starch appropriate amount

• cumin
• sneak
• ten minutes
• simple

Steps for Soft fried mushroom

1

Pick the mushrooms, wash them, and blanch them in boiling water to control the moisture.

2

Flour, starch, salt, and sub-salt ingredients, all in appropriate amounts.

3

Put the mushrooms into the live batter and stir until they are covered with flour.

4

Put oil in the pan, and add mushrooms only when the oil temperature must be high. Fry until the outside is slightly colored, remove and serve.

5

This is what is put into the pan later and fried very well. The ones that were put into the pan first were not fried until they were so full because the oil temperature was not enough. Everyone, pay attention.

Recipe Categories

• snack recipes
• hot dishes
• home cooking
• Winter recipes