fried rice with cheese
Ingredients: salt,rice,cucumber,eggplant,carrots,shallots,minced meat,soy sauce,spiced powder,oil,fish sauce,pepper powder,the mozzarella
Recipe Recommendations
- rice 1 small bowl
- minced meat appropriate amount
- eggplant appropriate amount
- carrots appropriate amount
- cucumber appropriate amount
- the mozzarella 70 grams
- shallots two
- spiced powder appropriate amount
- pepper powder appropriate amount
- fish sauce appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- oil appropriate amount
Steps for fried rice with cheese
1
Dice eggplant, cucumber, carrot, mozzarella and set aside.
2
Heat the oil in the pan, pour in the meat paste to smooth, add in cooking wine, stir-fry the fish sauce until the meat paste is slightly dry, then add the five-spice powder and pepper powder and stir-fry until fragrant. Pour in the eggplant and carrots.
3
Stir fry the eggplant and carrot until the rice has a burnt aroma.
4
Finally, pour in the chopped shallots and saute for a while. Then put them into a baking bowl.
5
Sprinkle with shredded mozzarella evenly on the stir-fried rice, place it in a preheated 200-degree oven and bake for three or four minutes.
6
This is cooked rice. I roasted it for five minutes and it was a little too much. Masu's drawing effect was not very good. Everyone should adjust the time according to the situation of their own oven.