stir-fried hairtail

Recipe Recommendations

• hairtail a tail
• salt appropriate amount

• salty and fresh
• fried
• ten minutes
• simple

Steps for stir-fried hairtail

1

Wash the hairtail, cut it into small pieces, then apply a little salt, and marinate for two to three hours before it becomes delicious

2

Put the oil in a frying pan and heat it to 90% heat. Slowly add the fish and fry until the vinegar is yellow. Remove and drain the oil

3

Add a little shredded green onion

Recipe Categories

• hot dishes
• home cooking
• Seafood Recipes
• Winter recipes