Mushroom Spine Soup
Ingredients: salt,flower mushroom,pork spine
Recipe Recommendations
- pork spine 250g
- flower mushroom 5 pink
- salt appropriate amount
Steps for Mushroom Spine Soup
1
Soak the mushrooms in advance and cut into small pieces
2
Blanch the spine first
3
Put it in the casserole
4
Add the soaked mushrooms, bring to a boil over high heat, and simmer over low heat for 1.5 hoursMushroom Spine Soup Make Tips
Before making the soup, blanch the meat first to make the soup clearer, sweeter and without impurities