White Jade Jade Scroll
By SelinaOrn
Ingredients: mustard,sheet jelly,cucumber,sesame oil
Recipe Recommendations
- cucumber 150 grams
- sheet jelly 100 grams
- sesame oil 1 teaspoon
- mustard 1 teaspoon
- salty and fresh
- cook
- ten minutes
- ordinary
Steps for White Jade Jade Scroll
1
Cut the vermicelli into slices.
2
Cook the vermicelli in boiling water, take out and cool for later use.
3
Slight the cucumber off the skin and cut it into small pieces; shred the red pepper.
4
Wrap the cucumber segments and shredded red pepper into the powder skin.
5
Add 1 teaspoon of mustard and 6 tablespoons of Li Kum Kee Tiancheng Special Fresh soy sauce.
6
Add 1 teaspoon of Lee Kum Kee Pure Sesame Oil, cover with cucumber rings, and drizzle with seasoning.