Stone olive snail chicken soup
By WhitneyWalsh
Ingredients: chicken essence
Recipe Recommendations
- chicken 500 grams
- River snail 200 grams
- salt appropriate amount
- chicken essence appropriate amount
- salty and fresh
- pot
- an hour
- ordinary
Steps for Stone olive snail chicken soup
1
Preparation of ingredients: Stomp the chicken into large pieces, wash the stone olives, and soak the river snails in clear water for more than two hours in advance so that the sand will come out.
2
Put the chicken into the casserole first, then add the stone olives.
3
Add in the field snails and add the right amount of water.
4
Cover and cook for an hour.
5
If you measure more, you will take longer. Season it with salt and chicken essence.Stone olive snail chicken soup Make Tips
1. You can avoid stone olives without them. Frog chicken soup is as delicious and nutritious.