Black pepper beef pasta

By LornaFlatley

Black pepper beef pasta
Ingredients: salt,pasta,green pepper,carrots,beef,MSG,white sugar,starch,soy sauce,yellow wine,ginger,black pepper,cheese slices

Recipe Recommendations

  • pasta 200 grams左右
  • beef 360 grams左右
  • carrots a
  • green pepper two
  • cheese slices a
  • salt appropriate amount
  • MSG appropriate amount
  • white sugar appropriate amount
  • yellow wine appropriate amount
  • soy sauce appropriate amount
  • black pepper appropriate amount
  • starch appropriate amount
  • ginger appropriate amount

Steps for Black pepper beef pasta

  • Make step 0
    1
    Cut the green peppers into small pieces and cut the carrots into thin slices
  • Make step 1
    2
    Go to a pot, add appropriate amount of water, and bring to a boil
  • Make step 2
    3
    Add a little salt (just a little bit will do)
  • Make step 3
    4
    Pour in carrot slices, cook for about 3 minutes, until tender, and remove
  • Make step 4
    5
    Add the green pepper in, take it for a short time, and take it out
  • Make step 5
    6
    Add the pasta and cook for about 15 minutes
  • Make step 6
    7
    When cooking pasta, slice the beef
  • Make step 7
    8
    Add a small amount of salt and monosodium glutamate, add a small amount of rice wine and soy sauce, and appropriate amount of starch, and marinate for more than 15 minutes
  • Make step 8
    9
    Take appropriate amount of water, add a small amount of soy sauce, appropriate amount of salt, monosodium glutamate, white sugar, and black pepper to make a sauce for later use
  • Make step 9
    10
    Pour out the noodles after cooking, drain them, add a little cooking oil and mix well to prevent them from drying and sticking
  • Make step 10
    11
    Add appropriate amount of oil over and cook to 80% heat
  • Make step 11
    12
    Stir fry the ginger slices first
  • Make step 12
    13
    Turn on high heat, pour in the marinated beef slices, stir quickly until color changes, and remove for later use
  • Make step 13
    14
    Pour in green peppers and stir fry
  • Make step 14
    15
    Add carrot slices and stir-fry together
  • Make step 15
    16
    Pour in the sauce and cook for 1-2 minutes
  • Make step 16
    17
    Add a slice of cheese and cook until melted
  • Make step 17
    18
    Take a small amount of starch, add a little water, and mix into water starch
  • Make step 18
    19
    Pour in water and starch to thicken
  • Make step 19
    20
    Finally, add the stir-fried beef and stir fry a few times

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