Fungus mixed egg
By AracelyWelch
Ingredients: salt,fungus,eggs,cooking wine,green onion,oil
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Fungus mixed egg

1
Pick and wash the fungus
2
Cut into small slices
3
Beat the eggs in the fungus, add chopped green onion, salt and cooking wine and stir well
4
oil to heat
5
Pour the egg liquid into the pan and fry it
6
Fry until one side is golden yellow, then turn over, and after both sides are golden yellow, serve the panFungus mixed egg Make Tips
Soak the fungus in cold water to taste crisp, tender and refreshing