Special braised pork

By MaddisonRyan

Special braised pork
Ingredients: pork belly,ginger slices,oil,braised sauce

Recipe Recommendations

  • pork belly 250g
  • ginger slices 6-8 sheet
  • braised sauce 40ml
  • oil 10ml

Steps for Special braised pork

  • Make step 0
    1
    Cut pork belly into 2.5 cm square pieces of meat for later use.
  • Make step 1
    2
    Add oil to the pan and heat it up. Add ginger slices and saute until fragrant.
  • Make step 2
    3
    Add pork belly and stir fry for a while.
  • Make step 3
    4
    Add Li Kum Kee's secret braised sauce.
  • Make step 4
    5
    Add 200ml of water, bring to a boil over high heat, cover and turn to low heat and simmer for 45 minutes, and collect the juice over high heat.
  • Make step 5
    6
    Pour it out and plate it.

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