Steamed chicken with oysters and mushrooms
Ingredients: cornstarch,winter mushroom,chicken legs,onion,Jiang,Qi Zi
Recipe Recommendations
- chicken legs 2 only
- winter mushroom 5 rats
- Qi Zi 1 teaspoon
- onion 1/2 root
- Jiang 1 tablet
- cornstarch 2 teaspoons
- salty and fresh
- steamed
- ten minutes
- simple
Steps for Steamed chicken with oysters and mushrooms
1
Prepare the ingredients needed: Cut chicken legs into pieces, soak mushrooms with water to soften, drain and slice, slightly soak the Chinese wolfberry and drain, and shred the ginger slices.
2
Add marinade to all ingredients and mix well for 30 minutes.
3
Steam over high heat.
4
Enjoy in 20 minutes.