fancy scrambled eggs
By KarenRoberts
Ingredients: pea,shrimp,eggs
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for fancy scrambled eggs
1
Peel the peas.
2
Add water to cook, then drain with cold water.
3
Shell the prawns and remove the intestines.
4
Add appropriate amount of cooking wine and salt to marinate.
5
Beat the eggs with appropriate amount of salt into egg liquid.
6
Sit in the pan and light the fire, pour appropriate amount of oil into the pan, pour in the egg liquid, quickly use chopsticks to disperse, turn off the heat as soon as it solidifies.
7
Without putting oil in the pan, add peas and stir fry.
8
Pour in the shrimp.
9
When the shrimps change color, add the eggs.
10
Use water starch to hook up the debt.
11
Remove the pan and serve the plate.