Guotai tofu

Recipe Recommendations

• tofu a
• eggs two
• cucumber a
• flour appropriate amount
• salt appropriate amount
• sugar appropriate amount
• soy sauce appropriate amount

• original
• fried
• half an hour
• ordinary

Steps for Guotai tofu

1

Prepare a piece of tofu, two eggs, a cucumber, and appropriate amount of flour

2

Slice cucumber into strips and cut diagonally into pieces

3

Cut tofu into long cubes, sprinkle with salt and sugar and marinate

4

Dip it with flour

5

Roll in the egg mixture

6

Put in a pan with hot oil and fry over medium heat

7

Turn over and fry

8

Serve until both sides are golden yellow

9

Leave the bottom oil in the pan, add water, a little soy sauce, salt, and sugar. After boiling the water, add the tofu, and collapse over low heat for 3 minutes

10

Pour in the cucumber

11

Serve in two minutes

Recipe Categories

• hot dishes
• home cooking
• Summer recipes