Mature vinegar, spinach and peanuts

By HoseaKuvalis

Mature vinegar, spinach and peanuts
Ingredients: salt,peanuts,spinach,MSG,white sugar,minced garlic,oil,mature vinegar

Recipe Recommendations

  • spinach 150 grams
  • peanuts 50 grams
  • salt appropriate amount
  • oil appropriate amount
  • mature vinegar appropriate amount
  • minced garlic appropriate amount
  • MSG appropriate amount
  • white sugar appropriate amount

Steps for Mature vinegar, spinach and peanuts

  • Make step 0
    1
    Wash spinach
  • Make step 1
    2
    Bring water to a boil, blanch the spinach, remove and set aside
  • Make step 2
    3
    raw peanuts
  • Make step 3
    4
    Cool the peanuts in cold oil and fry slowly over low heat
  • Make step 4
    5
    Surface changes color, control oil, and remove it for later use
  • Make step 5
    6
    Will garlic, old vinegar, sugar, salt, monosodium glutamate into a bowl mix well, spinach drain water
  • Make step 6
    7
    Pour the juice into the spinach and mix well, then add the fried peanuts

    • Mature vinegar, spinach and peanuts Make Tips

    Deep fry cold peanuts in cold oil and slowly over low heat

    Recipe Categories

    Recipe recommendation