kimchi stew
By RyleighRatke
Ingredients: green vegetables
Recipe Recommendations
- spicy cabbage 500 grams
- pork belly 100 grams
- potatoes one
- green vegetables appropriate amount
- medium spice
- stewed
- ten minutes
- ordinary
Steps for kimchi stew

1
Peel and wash the potatoes, slice the pork belly, slice the spicy cabbage, cut into small pieces
2
Sit in the casserole with water, add spicy cabbage, potato slices, and pork belly slices, cover, bring to a boil over high heat, and turn to low heat and cook for about 10 minutes
3
After the potato slices are cooked, add appropriate amount of Daxiao (beef powder) to taste
4
Finally, add your favorite green vegetables
5
Sprinkle with a little more chopped green onion and serve outkimchi stew Make Tips
You can also put your favorite things in the soup, such as tofu