stir-fried dried bean curd with spinach
Ingredients: soy sauce,salt,dried bean curd,spinach,MSG,onion,oil,pepper powder
Recipe Recommendations
- spinach 200 grams
- dried bean curd 4 pieces
- oil appropriate amount
- salt appropriate amount
- pepper powder appropriate amount
- MSG appropriate amount
- soy sauce appropriate amount
- onion appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for stir-fried dried bean curd with spinach
1
Wash the spinach, cut it, cut the dried tofu into strips, and set aside
2
Pour the oil in a hot pan, add the chopped green onion and saute until fragrant
3
Pour in the dried tofu, add the pepper noodles and soy sauce, and continue to stir fry
4
Add spinach, add some salt, and the spinach will come out of the water. Continue to stir fry
5
Stir fry the spinach and add some MSG to servestir-fried dried bean curd with spinach Make Tips
Spinach contains a lot of water, so there is no need to add water during the frying process