stir-fried cabbage with bacon
Ingredients: soy sauce,Chinese kale,soy sauce,peanut oil,bacon,garlic rice
Recipe Recommendations
- Chinese kale appropriate amount
- bacon appropriate amount
- garlic rice appropriate amount
- soy sauce appropriate amount
- peanut oil appropriate amount
- soy sauce appropriate amount
- salty and sweet
- burn
- ten minutes
- simple
Steps for stir-fried cabbage with bacon
1
stir-fry the bacon to give it flavor-
2
Stir fry until fragrant, slightly yellow, pick up
3
Add peanut oil, heat, add garlic and stir-fry for 30 seconds, add kale, add appropriate amount of salt,
4
Then add the oil and heat it, add the garlic and stir-fry until fragrant, add in the mustard and stir fry over high heat, add a little white wine
5
out of the pot