Cheese rice
By MoseFisher
Ingredients: soy sauce,salt,cheese,tomato,onion,carrots,lean meat,sugar,cold rice
Recipe Recommendations
- sweet and sour
- roast
- ten minutes
- simple
Steps for Cheese rice
1
Put the tomatoes and onions in a wok, add the seasoning, and stir-fry until paste is ready. You can put more salt in moderation
2
Shred cheese and set aside.
3
Cut carrot and lean meat into shredded strips and set aside
4
I never bought a bowl for an oven, so I took a ready-made toast mold. Two bowls of cold rice are laid flat on top
5
Spread a layer of fried tomatoes and onions
6
Lay a layer of lean meat
7
Lay a layer of carrots
8
Finally, spread the cheese
9
Preheat the oven at 200 degrees for 5 minutes and bake for 5 minutes. Let's eat.Cheese rice Make Tips
1. Many of my recipes mention cold rice, and this is no exception, so you don't have to be afraid of cold rice. 2. In STEP1, you can add some spicy food if you like it. I also like it very much, but my son ate it together at noon, so I gave up. 3. If you like cheese, you can put more cheese in it without any effect. Mine was left over from PIZZA last time, so it was a little less. In fact, I like it very much. If the cheese in the refrigerator is thawed, at least double it.