Stewed chicken gizzards
Ingredients: soy sauce,salt,fennel,chicken gizzards,cooking wine,sugar,ginger,garlic
Recipe Recommendations
- chicken gizzards 500g
- sugar appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- ginger appropriate amount
- garlic appropriate amount
- fennel 1
- salty and fresh
- stewed
- several hours
- simple
Steps for Stewed chicken gizzards
1
Wash chicken gizzards
2
Add ginger to the pan, and bring garlic to the boil for 5 minutes to remove the fishy smell
3
Add all seasonings to the saucepan
4
Remove the chicken gizzards and stew for 3 hours.
5
This is the stewed state
6
Remove and slice the chicken gizzards
7
Then pour the thick soup on it and start eating.