oil sprinkled noodles

Recipe Recommendations

• cutting surface 250 grams
• rape four
• mustard 100 grams
• coriander appropriate amount
• ham 100 grams
• mushrooms 100 grams
• garlic appropriate amount
• dried chili appropriate amount
• peppercorns appropriate amount
• salt appropriate amount
• oyster sauce appropriate amount
• MSG appropriate amount
• white sugar appropriate amount
• seafood soy sauce appropriate amount
• mature vinegar appropriate amount
• sesame oil appropriate amount

• slightly spicy
• mix
• ten minutes
• simple

Steps for oil sprinkled noodles

1

Boil a pot of water, break the mushrooms into small pieces, blanch the rapeseed and mushrooms, cut the blanched rapeseed into sections, filter with clear water, and set aside; cut the ham into thin strips for later use; cut shredded mustard and soak in water to avoid being too salty.

2

Cook the noodles, not too soft. After cooking, filter with cold water several times.

3

Remove the noodles and place them in a large bowl. Place the rapeseed, mushrooms, shredded pickled mustard, and ham on the noodles. Cut the parsley and garlic into pieces, cut the dried peppers and place them on the vegetables. Add 1 spoonful of salt, 1 spoonful of monosodium glutamate, 3 spoonfuls of white sugar, 3 spoonfuls of mature vinegar, 2 spoonfuls of seafood soy sauce, 2 spoonfuls of oyster sauce, and pour in sesame oil;

4

Remove the noodles and place them in a large bowl. Place the rapeseed, mushrooms, shredded pickled mustard, and ham on the noodles. Cut the parsley and garlic into foam, cut the dried peppers into sections and place them on the vegetables. Add 1 spoonful of salt, 1 spoonful of monosodium glutamate, 3 spoonfuls of white sugar, 3 spoonfuls of mature vinegar, 2 spoonfuls of seafood soy sauce, 2 spoonfuls of oyster sauce, and pour in sesame oil.

5

Put the oil in the pan and heat it up, add the pepper grains, stir-fry over low heat until the pepper grains are black, and then remove it. Spread the hot oil evenly on the surface, and you can hear a sizzling sound. Don't use too much oil, otherwise you will be tired of eating it, so you should be very particular when pouring the oil. You should not only put less oil in, but also pour all the vegetables on it. Then mix well. The amount of seasoning added can be added according to your personal taste.

Recipe Categories

• staple food
• noodles recipe
• home cooking