stir-fried shredded pork with seaweed
By MontanaBogan
Ingredients: soy sauce,chicken essence,salt,lean meat,white sugar,cooking wine,onion,Jiang,kelp
Recipe Recommendations
- kelp appropriate amount
- lean meat appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- white sugar appropriate amount
- chicken essence appropriate amount
- salty and fresh
- burn
- ten minutes
- simple
Steps for stir-fried shredded pork with seaweed
1
Shred lean meat
2
Shred seaweed
3
Boil the water in the pot, add seaweed and blanch it
4
Add the onion and ginger in the frying pan and stir until fragrant. Add the shredded pork and stir fry
5
Add seaweed and stir fry, stir fry for a few times, add cooking wine, mix well, salt, sugar, and chicken essence stir fry for a few more times
6
Stir fry the seaweed well and pour it in clear oil. Serve on a plate