Boiled pork slices with peas

Recipe Recommendations

• pea half a catty
• pork appropriate amount
• garlic cloves appropriate amount
• soy sauce appropriate amount
• braised soy sauce appropriate amount

• original
• burn
• three-quarters of an hour
• simple

Steps for Boiled pork slices with peas

1

Prepare ingredients, slice meat, wash beans

2

Heat the oil pan, add garlic cloves and stir fry until slightly browned. Add meat slices, add a small amount of salt, and stir fry until color changes

3

Add the peas and stir fry, add appropriate amount of salt

4

Add appropriate amount of water, soy sauce and braised soy sauce, stir fry, and cook for 5 minutes

5

Add appropriate amount of MSG and stir fry out

Recipe Categories

• hot dishes
• home cooking
• Autumn recipes