Scrambled eggs with Chinese toon
By YasminKling
Ingredients: toona sinensis
Recipe Recommendations
- toona sinensis 150 grams
- eggs of 2
- onion appropriate amount
- oil appropriate amount
- pepper powder appropriate amount
- MSG appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Scrambled eggs with Chinese toon

1
Wash the Chinese toon several times to remove impurities and salt, and soak in water for half an hour
2
Squeeze dry moisture and cut into sections
3
Stir eggs and chopped green onion
4
Over high heat, pour appropriate amount of oil into the pan
5
Pour in egg mixture and stir fry
6
Put in the Chinese toon section and continue to stir fry
7
Add appropriate amount of Zanthoxylum bungeanum powder and stir well
8
Add a little MSG to taste and serveScrambled eggs with Chinese toon Make Tips
Since the Chinese toon is pickled, there is no need to add salt when frying