Pearl meatballs
Ingredients: chicken essence
Recipe Recommendations
- glutinous rice 100g
- meat 150g
- dried mushrooms appropriate amount
- carrots appropriate amount
- onion appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- soy sauce appropriate amount
- starch appropriate amount
Steps for Pearl meatballs
1
Prepare all the ingredients and start the journey of pearl meatballs
2
The glutinous rice should be soaked in advance and steamed in the pan. My glutinous rice soaked for a total of three hours
3
Chop the meat into minced meat, shred the carrots and then cut into pieces, soak the mushrooms and cut into pieces, and cut into pieces, and also cut into pieces.
4
Add appropriate amount of salt, chicken essence, cooking wine, starch, soaked mushrooms and water, stir in one direction until sticky, and stand for 10 minutes
5
Take the meat paste and knead it into round meatballs, place it in the glutinous rice and roll it to evenly wrap the meatballs with the glutinous rice
6
Make all the pearl meatballs, place them on a plate and steam for 20 minutes
7
Delicious and delicious pearl balls can be enjoyedPearl meatballs Make Tips
You can add different ingredients to the meat filling inside according to your preferences. When setting the plate, you can put some food that is not easy to stick to the pan under the pearl meatballs. Be sure to eat it hot. It will be greasy when eaten cold.