Stir fried pork slices with lettuce

Recipe Recommendations

• lettuce second root
• pork belly appropriate amount
• onion appropriate amount
• Jiang appropriate amount
• salt appropriate amount
• sugar appropriate amount
• vinegar appropriate amount
• cooking wine appropriate amount
• soy sauce appropriate amount

• salty and fresh
• fried
• ten minutes
• ordinary

Steps for Stir fried pork slices with lettuce

1

Peel, wash and cut lettuce into slices to prepare chopped green onion and ginger slices

2

Blanch the pork belly with water, wash it and cut it into thin slices for use

3

Put the oil in the pan, add chopped green onion and ginger slices and stir-fry until fragrant. Add the pork belly over low heat and stir until fragrant. Add a little cooking wine, stir-fry until the meat is golden on both sides, and remove it for later use.

4

Add a little oil to the original pan, add in the lettuce slices and stir-fry until soft

5

Add the stir-fried pork belly, add vinegar, a little soy sauce, stir-fry, add salt and sugar to taste

6

Just load the plate

Recipe Categories

• hot dishes
• home cooking