stir-fried beef with patterns
By KarenRoberts
Ingredients: salt,tomato,beef,cooking wine,Jiang
Recipe Recommendations
Steps for stir-fried beef with patterns

1
Shred beef tenderloin and marinate with ginger, salt and cooking wine
2
Cut the tomatoes into powder
3
Cut Beijing cabbage into cold salad and wash it clean, blanch it in water and set it on a plate
4
Then add the minced tomatoes (I think this step can also be added together at the end)
5
stir-fried beef in hot oil
6
Serve the stir-fried beef on a plate:
7
Sprinkle with minced tomatoes, and this dish with full color, aroma and flavor is made: