stir-fried pork and fragrant dried meat
Ingredients: salt,liquor,fragrant dried,green pepper,soy sauce,sugar,cornflour,chicken powder,garlic
Recipe Recommendations
- fragrant dried appropriate amount
- green pepper appropriate amount
- garlic appropriate amount
- salt appropriate amount
- sugar appropriate amount
- liquor appropriate amount
- soy sauce appropriate amount
- cornflour appropriate amount
- chicken powder appropriate amount
- slightly spicy
- burn
- ten minutes
- simple
Steps for stir-fried pork and fragrant dried meat
1
The pork should be this kind of fat, just use the lean meat part, and wash all the fragrant and dried meat
2
Cut the fragrant dried meat with an oblique knife, making the wide ones more delicious
3
Ready, shred the green pepper. Soak meat slices with cornflour, soy sauce, chicken powder, salt, and vegetable oil for 15 minutes
4
Warm the oil pan, add the pork slices and stir-fry
5
After color change, add garlic and stir-fry until fragrant, sprinkle with white wine
6
When you smell the aroma, add the fragrant dried incense and stir fry with green peppers.
7
Sprinkle a little water and cover for two minutes. After a long time, the green pepper will lose its taste. If you don't cover it, you're not as good as taste
8
Finally, add a little salt and stir-fry well and you can serve