stir-fried mushroom

Recipe Recommendations

• Pleurotus 400g
• green pepper appropriate amount
• red pepper appropriate amount
• onion appropriate amount
• Jiang appropriate amount
• garlic appropriate amount
• coriander appropriate amount
• oil appropriate amount
• salt appropriate amount
• soy sauce appropriate amount
• MSG appropriate amount

• slightly spicy
• fried
• ten minutes
• ordinary

Steps for stir-fried mushroom

1

Remove the mushroom, soak it in light salt water for 20 minutes, and wash it piece by piece.

2

Cut the green and red peppers into small pieces, and cut the onion and ginger into pieces for later use.

3

Pour clear water into the pan, bring to a boil over high heat, add mushroom slices, cook until white powder emerges in the pan, continue to cook for 2 minutes, remove, rinse with cold water, and drain.

4

Pour in mushroom strips and stir fry for 1 minute, add soy sauce and stir fry for 2 minutes.

5

Add green and red peppers.

6

Add minced garlic and salt and stir for a while.

7

Finally turn off the heat, add appropriate amount of coriander and MSG to serve.

stir-fried mushroom Make Tips

Recipe Categories

• hot dishes
• home cooking
• Winter recipes