glutinous rice
Ingredients: soy sauce,chicken essence,salt,glutinous rice,potatoes,carrots,onion,sausage,corn oil
Recipe Recommendations
- glutinous rice 500 grams
- sausage 200 grams
- potatoes of 2
- carrots one
- onion appropriate amount
- salt appropriate amount
- corn oil appropriate amount
- chicken essence appropriate amount
- soy sauce appropriate amount
- salty and sweet
- braised
- half an hour
- ordinary
Steps for glutinous rice
1
Pour a small amount of corn oil into the electric rice cooker, press the rice button, wait until the oil is hot, add the sausage, stir fry
2
Later, continue to add diced carrots and diced potatoes, add salt and chicken essence, stir fry for a while, and add soy sauce
3
Drain the glutinous rice that has been soaked for more than eight hours, pour it into the electric rice cooker just now, cover the stir-fried ingredients, and add cold water to just cover the glutinous rice. Cover the pot, press the fine cooking button, and simmer the rice for 20 minutes until it automatically trips.
4
Open the lid, mix the seasoning on the bottom and glutinous rice evenly before eating, sprinkle with chopped green onion, and serve. Eat it while it's hot and deliciousglutinous rice Make Tips
The glutinous rice must be soaked in advance, at least 5 hours, and use warm water. Sausage can be replaced with any cured meat product. Let's use everyone's imagination ~