Fresh mushroom slices

Recipe Recommendations

• Tricholoma half a catty
• lean meat a small piece
• pepper one
• green onion appropriate amount
• soybean oil appropriate amount
• chicken essence a little
• soy sauce appropriate amount
• soy sauce a little
• shisanxiang a little
• salt appropriate amount

• slightly spicy
• fried
• ten minutes
• simple

Steps for Fresh mushroom slices

1

Half a catty of mushroom

2

Cut into thin slices

3

Boil hot water in the pan, add mushroom slices, and blanch them until done

4

Apply cold water and add clean foam

5

Drain and set aside

6

Slice a piece of lean meat, add chopped green onion, appropriate amount of soy sauce, a little soy sauce, stir well, and marinate for a while

7

Put oil in the pan, heat it, add the marinated meat slices, and stir fry quickly

8

Add the pre-processed mushroom slices

9

Add a little chicken essence, a little thirteen spices, and appropriate amount of salt; stir fry for a while

10

Cook the soup in the pan until a little

11

Add the pepper pieces, stir fry for a while, then turn off the heat

12

Serve, it smells good

Fresh mushroom slices Make Tips

Recipe Categories

• hot dishes
• home cooking
• Winter recipes