Cold Rice Noodles
By TyriqueKihn
Ingredients: soy sauce,chicken essence,salt,rice noodles,tomatoes,carrots,onion,Jiang,garlic,vinegar,sugar,white pepper,sesame oil,pepper powder
Recipe Recommendations
- rice noodles appropriate amount
- tomatoes appropriate amount
- carrots appropriate amount
- onion appropriate amount
- sesame oil appropriate amount
- soy sauce appropriate amount
- vinegar appropriate amount
- salt appropriate amount
- sugar appropriate amount
- white pepper appropriate amount
- pepper powder appropriate amount
- chicken essence appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
Steps for Cold Rice Noodles
1
Cook the rice noodles, put the ingredients into a bowl, pour in the sauce and mix well.
2
Cut the onions, ginger and garlic into minced pieces. The picture is for two people. Scald the tomatoes with hot water and peel them, then cut them into small pieces, and shred the carrots.
3
Soak the ginger and garlic in half a bowl of cold boiling water for ten minutes.
4
Mix vinegar, soy sauce, salt, sugar, chicken essence, white pepper powder, and pepper powder.
5
It's ready to eat.