stir-fried beef with okra nuts
Ingredients: chicken essence
Recipe Recommendations
- okra appropriate amount
- beef appropriate amount
- nuts appropriate amount
- ginger appropriate amount
- olive oil appropriate amount
- pepper appropriate amount
- chicken essence appropriate amount
- sesame oil appropriate amount
- soy sauce appropriate amount
- cornflour appropriate amount
- salt appropriate amount
- sugar appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for stir-fried beef with okra nuts
1
Cut the beef into grains and marinate it in advance with soy sauce, corn flour, pepper, and sesame oil.
2
After blanching okra with boiling water, cross the Lianghe River.
3
Remove the head and tail and cut into dices for later use.
4
Heat the pan, pour appropriate amount of olive oil, and add the beef kernels.
5
Stir fry until it is broken, then add shredded ginger and stir for a while.
6
Add okra and stir-fry well, add a little salt, sugar, and chicken essence.
7
Then add the nuts.
8
Stir fry evenly, turn off heat and serve.