Braised chicken with mushroom

By DenisReichert

Braised chicken with mushroom
Ingredients: salt,pepper,mushrooms,ginger slices,white sugar,cooking wine,sesame oil,soy sauce,onion,octagonal,cinnamon,garlic head,tender chicken

Recipe Recommendations

  • tender chicken in 1
  • mushrooms eight
  • cooking wine appropriate amount
  • cinnamon appropriate amount
  • ginger slices appropriate amount
  • salt appropriate amount
  • white sugar appropriate amount
  • garlic head appropriate amount
  • octagonal appropriate amount
  • pepper appropriate amount
  • sesame oil appropriate amount
  • onion appropriate amount
  • soy sauce appropriate amount

Steps for Braised chicken with mushroom

  • 1
    Cut the tender chicken into pieces, soak the mushrooms in warm water, and prepare the seasonings for later use
  • 2
    Heat the pan and add appropriate amount of oil. Cook to medium temperature. Add cinnamon, star anise, pepper, ginger slices and chives and saute until fragrant. Add the chicken nuggets and stir fry for three to five minutes. After the skin of the chicken nuggets is a little golden yellow, add cooking wine, without turning, and simmer until two minutes.
  • 3
    When there is a fragrant aroma, add a small amount of soy sauce, add a proper amount of water, boil, place the mushrooms on the surface, add a small amount of sugar, reduce the heat, cover the pan and simmer for 15 minutes, then add a few garlic heads. If you like it soft, you can put it early, stir-fry until the juice is collected and serve it out of the pan.

    • Braised chicken with mushroom Make Tips

    Friends who don't like spicy food can not use spicy food.

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